Strawberry and mango panna cotta

 made with Whey Protein Concentrate.

Quick and delicious!

What you'll need:

  • Low fat cream cheese 1/3 cup

  • Strawberries 5

  • 2 tbsp unflavored gelatin

  • Skim milk 1 splash

  • Honey 2 tbsp

  • Lemon juice 1 teaspoon

  • Stevia 1 tsp


  • 1. Mix the cream cheese, honey, vanilla protein and lemon juice. Put in the base of a glass or dessert glass and put in the fridge.

  • 2. Heat milk in a cup in the microwave, dissolve there 1 tbsp of unflavored jelly. Process the mango with this jelly milk and then pour it over the layer of cream cheese that we keep in the refrigerator.

  • 3. For the last layer of strawberries you have to process them, with 2 tablespoons of water, 1 tablespoon of jelly and 1 teaspoon of stevia. Pour this mixture back into the glass, over the mango layer.

  • 4. Take to the refrigerator for 4 hours and accompany with strawberrys, to enjoy!