Vegan protein ice cream made with Nourish Vegan protein.

Quick to do dessert!

What you'll need:

  • Bananas 2

  • Strawberries 3/4 cup

  • SYSTEM LS vegan vanilla 2 scoops

  • Stevia 1 tbsp

  • Almond milk 1/4 cup

  •  Strawberry syrup without sugar to taste


  • 1. Peel the bananas, cut them into pieces and freeze them together with the strawberries.

  • 2. Put the frozen fruits in the processor or powerful blender, along with the other ingredients.

  • 3. Process at maximum power for a few minutes until everything is integrated and super creamy.

  • 4. Serve in glasses or dessert glasses, on top add strawberry syrup (optional) and enjoy!