Stuffed vegan snacks made with Whey Protein Concentrate.
Snack for any time of the day!

What you'll need:

SystemLS™ Vegan Protein Blend


  • 1. Melt the chocolate together with the coconut oil in a double boiler or microwave at maximum power and stir every 30 seconds until everything is melted.

  • 2. Pour the chocolate 1 or 2 tablespoons into silicone muffin molds and move them so that the chocolate takes a little from the edges (reserve half the chocolate). Place in the freezer until solid.

  • 3. For the filling we are going to mix the peanut butter with the vegan protein in a bowl energetically.

  • 4. We put a little of the filling in the center of each mold with the chocolate base and crush a little.

  • 5. With the other half of chocolate we are going to cover each sandwich filling and put it in the freezer again until it is consumed. To enjoy!